Friday, May 8, 2009

Classic Red Roses...

There is something serene and elegant about a classic red rose wedding. We used accents of brown hypericum berries and fern curls, with plumosa to create a feathery texture and soften the arrangements.

The Cake was a tiered hexagon suspended on this beautiful stand. We packed the bottom layer with a combination of roses, hypericum berries, fern curls, miniature garden roses, and greenery. FOr the second layer we created a focal area with the flowers at the front, and the top of the cake was adorned with just a few coordinating flowers. The different designs elaborated the beautiful shape of the cake and created more interest by using different techniques.

Rose petals adorned every table throughout the backyard venue.

The bride and bridesmaids bouquets were composed of solid red roses, hypericum berries, fern curls, and wrapped in black satin ribbon.